Fiesta Fire Shrimp

Fiesta Fire Shrimp This is a delicious shrimp dish for a party or evening in. Quick and easy. Sure to please. Fore more tips & recipes check out the Archives section.    Read More

A touch of India

Recipe A Touch of India This is a super easy dinner – A riff off of one of Arti Party’s dishes. It’s yummy but not overwhelmingly spicy. You can also make it with whatever you have in the kitchen. Veggies (whatever you have on hand – I used shallot, celery, carrot, gourmet wild mushrooms and zucchini) Whole Grain (could be previously cooked – e.g. wild rice, quinoa, steel cut oats, etc.) Garlic, EVOO Feta cheese (Greek) 1/2... Read More

Simple Asparagus Soup

Recipe Simple Asparagus Soup This recipe is adapted from one of my favorite cookbooks, “Seriously Simple: Easy Recipes for Creative Cooks” by Diane Worthington. I’ve made a few changes: 2 bunches thin asparagus, trimmed and cut in 1/3ds 2 leeks, white and light green parts only, cleaned and chopped 2 T EVOO S & P to taste (careful with the pepper one time I put way too much on the veggies) 2 – 2 1/2 cups broth (chicken... Read More